NovedadesNovedadesManténgase al tanto de la mas reciente información del sector y las actividades de ALANUR29Oct2020 Congreso de la Sociedad Uruguaya de Nutrición – “Desde la evidencia científica a la práctica clínica”Compartimos información sobre el Congreso virtual de la Sociedad Uruguaya de Nutrición - “Desde la evidencia científica a la...29Oct2020 XIX Congreso Latinoamericano de Nutrición (SLAN 2021) 31 de Octubre – Noviembre de 2021.Nos gustaría informarles que el XIX Congreso Latinoamericano de Nutrición (SLAN 2021) se celebrará del 31 de Octubre al 4 de No...7Jul2020 How will COVID-19 impact health food perceptions?Health food and drink experts have revealed what they believe will be the biggest purchase drivers and the biggest innovation pitf...9Jun2020 Study emphasises importance of differentiating between vitamin K1 and K2Intake of vitamin K2 is linked with a lower risk of coronary heart disease (CHD), but K1 is not, according to a newly published ob...9Jun2020 How COVID-19 is shaping global consumer trendsCOVID-19 has accelerated a number of 'mega' consumer trends and halted others, according to the strategic market insight provider...9Jun2020 Brazilian study finds higher omega-3s equate to less DNA damageA study done in Brazilian adolescents has shown that higher levels of omega-3s are associated with a lower incidence of DNA damage...1 2 3 … 12 Next page
29Oct2020 Congreso de la Sociedad Uruguaya de Nutrición – “Desde la evidencia científica a la práctica clínica”Compartimos información sobre el Congreso virtual de la Sociedad Uruguaya de Nutrición - “Desde la evidencia científica a la...
29Oct2020 XIX Congreso Latinoamericano de Nutrición (SLAN 2021) 31 de Octubre – Noviembre de 2021.Nos gustaría informarles que el XIX Congreso Latinoamericano de Nutrición (SLAN 2021) se celebrará del 31 de Octubre al 4 de No...
7Jul2020 How will COVID-19 impact health food perceptions?Health food and drink experts have revealed what they believe will be the biggest purchase drivers and the biggest innovation pitf...
9Jun2020 Study emphasises importance of differentiating between vitamin K1 and K2Intake of vitamin K2 is linked with a lower risk of coronary heart disease (CHD), but K1 is not, according to a newly published ob...
9Jun2020 How COVID-19 is shaping global consumer trendsCOVID-19 has accelerated a number of 'mega' consumer trends and halted others, according to the strategic market insight provider...
9Jun2020 Brazilian study finds higher omega-3s equate to less DNA damageA study done in Brazilian adolescents has shown that higher levels of omega-3s are associated with a lower incidence of DNA damage...